THE ART OF SUSHI

Chef preparing fresh sushi rolls for corporate event in the Netherlands. Filippos Tassopoulos - Flip'N'Roll

Founded by Filippos Tassopoulos, a Sushi Chef with over 10 years of experience, Flip’N’Roll is based in the Netherlands and delivers exceptional Sushi experiences across the globe.

From private dinners and bespoke catering for corporate events, weddings, and birthdays, to hands-on Sushi workshops for adults and children, every menu is crafted with care and creativity.

Hailing from Greece, Filippos selects the finest, freshest ingredients, where every detail reflects his commitment to exceptional flavor and artistry.

About Flip’n’Roll

Discover Our Story

Our Services

  • Tailored Sushi experiences for intimate gatherings and celebrations.

  • Hands-on sessions to learn, create, and enjoy Sushi for all ages.

  • Expert guidance to elevate your Sushi events, menus, and culinary experiences.

  • Premium Sushi Catering for business and social occasions.

  • Exquisite Sushi Catering to make your special day unforgettable.

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  • Sushi rolls on a black slate plate with three small dollops of sauce and a small pile of wasabi and ginger. There is a beige teapot in the foreground, a small bowl of rice, and several small plates on a dark table. The background shows a blurred outdoor scene, possibly at a restaurant.

    Private Dinners

    Enjoy a Sushi night at your location with premium ingredients, expert service, and full setup.
    We bring everything — and handle the cleanup — so you can simply savor the experience.

  • A variety of sushi rolls and sashimi on leaf-shaped platters and a central dish, decorated with flowers and petals, with soy sauce and ginger on the side.

    Corporate & Social Events

    Delight guests with live Sushi cooking, perfect for corporate incentives or special celebrations.
    Menus are tailored to your preferences, with premium ingredients, expert service, and full setup.

  • Person using chopsticks to pick up sushi rolls at a restaurant table.

    SUSHI WORKSHOPS

    Discover the art of Sushi in a hands-on, creative experience tailored to your taste. From preparing ingredients and mastering rolls to savoring your creations, workshops are perfect for all ages and skill levels.

  • A hand holding chopsticks with a piece of sushi against a dark background

    CONSULTING

    Expert support for menu creation and team training.
    We help refine skills and elevate your customers’ Sushi experience

  • Close-up of a person preparing sashimi, with slices of raw fish and neatly cut fish fillets arranged on a wooden surface.

    Wedding Catering

    Elevate your special day with a live Sushi cooking station.
    Menus are crafted around the couple’s preferences using the finest ingredients.

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Stories from Our Guests

  • A Night to Remember

    "Chef Filippos made our wedding unforgettable. The live sushi station was a highlight of the night — fresh, elegant, and delicious. Our guests are still talking about it!"

    - Maria & Nikos

  • The Perfect Celebration

    “The workshop was such a unique experience! Filippos is patient, inspiring, and makes learning sushi both fun and approachable. We left with full stomachs and new skills..”

    - Jamie K.

  • Beyond Our Expectations

    "From the first bite, you can taste the passion and quality. Filippos’ sushi is not only food, it’s art. Truly the best catering experience we’ve ever had."

    - Lindsey B.

  • Amazing Experience

    The sushi was incredible, and the whole experience felt so special. Chef Filippos made it both fun and professional.

    - Nikos